Mon, 27 July 2009  Weber Dave is kind enough to feed the podcast crew over at Weberland and give instructions on how to convert your kettle grill into a serious pizza oven. Full write up and more photos here.Here is the pizza peel available at Wasserstrom that we mentioned in the show. The Rockmaster Mike Pizza that was referenced in this episode was featured in Foodcast # 35 For more information about Bono, visit your local library. You can use the player to listen to the podcast, click here to download the mp3, click here to subscribe via iTunes, or click here to subscribe to the rss feed. Music R.C. Mob - Hungry Cowboy Junkies - Cutting Board Blues Morphine - Honey White Duration: 19:27 Comments[3] |
Great time guys! And, to be in anyway compared with Alec Baldwin ... I'm at a loss.
posted by: Dave on Wed, 7/29 06:53 AM EDT
I love, love, love this idea. I'm from Columbus but I'm currently living in Spain... and it's IMPOSSIBLE to get a decent pizza here. I mean, in the entire country. It's ridiculous. A pizza-oven style pizza on my grill... this idea is crazy-good. Will try and report back!
I'd kill somebody for a really good pizza...
I'd kill somebody for a really good pizza...
posted by: Barbeque Grrrl on Fri, 8/21 05:22 AM EDT
Let us know how it works out, would love to hear back from Spain.
posted by: Zach on Fri, 8/21 07:20 AM EDT
Post your comment:
